Carrot biscuits recipe

Carrot biscuits

Last weekend I baked carrot biscuits. Saturday morning I discovered that the carrots o had started to get a bit mouldy and something had to be done.
So I start looking for a recipe. I found one on a Romanian website/forum but I think that the lady didn’t write all the quantities correctly as when all mixed everything was a bit dry. So I added a bit more oil and a bit more of others and I managed to bake some quite nice biscuits.


I know they might not be the best looking biscuits/cookies but my daughter and my hubby love them. They are not very sugary either so quite a old snack for you kids.
Here is the recipe:
500 gr. plain flour
200 gr. uncooked grated carrots
200 ml oil
150 gr. sugar
1 egg
1 tsp bicarbonate of soda
Juice from a small orange
A sprinkle of salt

In a big bowl put the flour and the grated carrot:

On top add the sugar,egg,salt,oil and the bicarbonate of soda dissolved in the orange juice.
Mix everything together until it becomes a dough out of which you can create little balls. You can also make them flat like cookies if you wish.
Lay them on a big baking tray lined with baking sheet and put in a preheated oven at 170C for about 12-15 minutes.
I had to put trays with a few times in he oven because I don’t have a big tray.
The biscuits are really yummy and I hope you will enjoy them too!

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