• Bread Rolls Recipe

    This is my first time making bread rolls and i tried to make them as good as i thought….They are not perfect but they are as close to perfect as they can be. I think next time i will need to kneed a bit less so they are a bit more softer.Ingredients:– 500 g. flour– 1/2 tbsp. salt– sprinkle of sugar– 250 ml. warm water– 6 tbsp. olive oil– 1 tbsp Dry yeast Add the dry yeast to the 250 ml of warm water and put in a warm place for about 10-15 minutes until it forms a froth on top.In the meantime mix the flour and the 1/2 spoon of…

  • Friday Foodie – Baked

    I just love running this linky/round-up at the beginning of the weekend. It gives me and so many others inspiration. They were so many fantastic recipes submitted last week it was really hard to choose one recipe as a favourite. In the end i went for the recipe that make me feel of happy while reading the recipe, while looking at the pictures. So here it is – TA-DA! Easy Apple Tart Tatin with Vanilla Bean Ice Cream Doesn’t look amazing? What else can you ask from a dessert if not the perfect combination between baked apple , ice cream and soft pastry? Thank you for sharing this recipe with…