-
My take on Foccacia
This Saturday I decided to try and cook Foccacia. Now you my Italians friends out there don’t judge my take on it. I found the recipe in one of the newspapers that I…
-
Aubergine spread
This Aubergine spread – in Romanian Zacusca de vinete – is cooked in big quantities at the end of the summer. I remember that my grandmother use to make around 20-30 jars to…
-
Soup a la slow cooker
So yesterday I decided to use my slow cooker again. I think we bought it about 5 years ago but only used it a couple of times – maximum 10 times. I think…
-
Vitamin Salad
Today a very quick and healthy recipe from the romanian repertoire…Enjoy! Ingredients: 1 carrot 1 medium celery root 2 small cucumbers 1 big apple 3 nice tomatoes 5 – 6 ripe plums (or…