Side Dishes
-
Romanian sauces with horseradish
The other day I shared with you a couple of recipes of sauces with garlic. Today is time for some more Romanian recipes. Horseradish is again an ingredient that can be found in…
-
Romanian sauces with garlic
I love garlic! I think all Romanians do! And we love sauces that contain garlic! If you like garlic check the below recipes: COLD GARLIC SAUCE Mujdei de usturoi3 garlic cloves, peeled and…
-
Bean and tomato spread
The Romanian translation would be Zacusca de fasole. You see my family – hubby and boogie – don’t like aubergines so even if traditionally this spread is made with them I thought I…
-
Classic Polenta-Mamaliga Boiereasca
The biggest difference between this recipe and the traditional one in wrote here before is the use of milk.Ingredients: 3 cups of milk 2 tsp salt 2 tbsp butter 1 1/2 cups yellow…
-
Mamaliga- Polenta
The recipes for “mamaliga” are numerous and vary with the region, the ingredients available or afforded and imagination. It is easy to prepare,inexpensive and delicious. Usually eaten by itself as a main dish…