• Creme Caramel – Crema de zahar ars

    This is a delicious light dessert that is a favorite in our family. I hope you will enjoy it too. Preparation time: 55 minutes Makes: 6 servings Ingredients: * ½ quart milk * 4 tablespoons sugar * 4 large eggs * 2-3 drops vanilla extract * 5 tablespoons sugar – for coating the baking pan Preparation: 1. In a pot simmer milk on medium-low heat adding 4 tablespoons sugar and vanilla and stirring continuously until the sugar is melted. Simmer the milk for an additional 1-2 minutes. 2. In a flan pan heat on the stove top the 5 tablespoons of sugar until the sugar becomes golden brown and liquid.…